Saturday, March 26, 2011

Greek Pasta Salad

This is the *best* pasta salad.....EVER! And it's so easy too!

1 box bowtie pasta
3 Roma tomatoes, chopped
1 cucumber, peeled and chopped
1 can black olives
1 red onion, thinly sliced (I omit this because my son is not real big on onions)
1 package crumbled feta cheese (I use the 5oz package)
1 bottle Kraft Greek Vinaigrette dressing

1. Cook pasta according to package directions.

2. Chop tomatoes, cucumber and red onion if using.

3. Combine cooked pasta, tomatoes, cucmber, olives, onions, feta cheese and dressing in large bowl and mix well.

4. Chill and serve.

**You can serve right away, but I like this salad best when chilled.